What’s for dinner at you new condo in the Millennium Tower in Downtown Crossing? The BBJ had this to say on Millennium Tower’s new restaurant:
The developers of the luxury Millennium Tower in Downtown Crossing have settled on a restaurant to serve the kind of residents who buy units selling for the millions and tens of millions of dollars — the first New England venture by San Francisco chef Michael Mina and sushi chef Ken Tominaga…Mina’s company also will operate the residents-only club in the 685-foot tower…PABU will be an izakaya, which is a casual bar for professionals, essentially, and sushi bar. The opening of the restaurant on the first two floors at the corner of Franklin and Washington streets is set for fall 2016; residents are set to being moving in during the summer of 2016.