This will be a great addition to community and Greenway.  Looking forward to visiting when it goes live; the concept reminds me of the Ferry Plaza Farmers Market in San Francisco.

The Boston Globe reports:

“Plans for the year-round market along the Rose Fitzgerald Kennedy Greenway were approved Thursday night by the Boston Redevelopment Authority. The project, expected to cost $14 million, will include up to 45 vendors as well as a bakery, seafood raw bar, and demonstration kitchen staffed by local chefs….’For people who live close to the market looking for fresh produce, this is going to be a godsend,’ said Liz Morningstar, executive director of the nonprofit Boston Public Food Market, which will develop and manage the facility.”